Princess Charlotte Shares Culinary Tastes with Mom Kate: A Royal Love for Olives and More

In a delightful revelation, Princess Charlotte's favorite snack has been unveiled, drawing a charming parallel to her mother, Princess Kate.

During a visit to Lavender Primary School in North London back in 2019, the Princess of Wales shared that her young daughter has inherited her affection for olives, a refined treat that reflects their shared culinary palate.

The moment was a sweet reminder of how family traditions can transcend generations.

Kate, who was still the Duchess of Cambridge at the time, expressed her own fondness for olives during an interaction with a four-year-old patient at Great Ormond Street Hospital in 2018.

She reminisced about her childhood, saying she used to indulge in “lots and lots of olives.” This tasty tidbit not only showcases Charlotte's taste but also highlights a mother-daughter bond rooted in shared flavors.

Charlotte, now nine, isn't just a fan of olives; she's also a budding chef in the kitchen alongside her two brothers, Prince George, 11, and Prince Louis, 6.

Princess Kate has previously mentioned that all three children actively participate in cooking, each taking on distinct roles.

Matthew Kleinerman, CEO of Ivy Learning Trust, recounted his conversation with Kate, where she revealed the kids' contributions—one stirs the flour, while another adds milk and butter.

It's heartwarming to see the royal family engage in such hands-on activities together.

During an earlier visit to St. Luke's Community Centre, Kate elaborated on her children's culinary adventures, revealing that George and Charlotte both have a particular fondness for pizza.

“I've made pizza dough with George and Charlotte,” she said, emphasizing how much they enjoy getting their hands messy in the kitchen.

This playful approach to cooking not only fosters creativity but also strengthens their family bond.

Interestingly, Princess Charlotte's palate extends beyond traditional snacks.