Catherine, the Princess of Wales, Shows Her Love for Cooking and Family Bonding

The Princess of Wales, Catherine, is not only a member of the royal family but also a woman of many hobbies.

Despite her unique position, Catherine and her husband, Prince William, strive to maintain a sense of normalcy at home, especially when it comes to their children.

Proud parents to Prince George, Princess Charlotte, and Prince Louis, they often engage in a delightful activity together.

Catherine, known for her passion for cooking, has revealed on numerous occasions that she regularly cooks with her children.

This down-to-earth approach to family life may surprise many, considering her future role as queen.

However, it is this simplicity that makes their family time even more special.

One particular meal holds a special place in their hearts.

It is said to be one of Prince William's favorites, and Catherine and the children enjoy making it for him.

The idea of spending an evening together, preparing and savoring a roast chicken supper, embodies their perfect family night.

In addition to their shared love for cooking, Catherine and William also own a sausage maker.

While William is at work, Catherine indulges in her hobby by making homemade pots of fruit jam.

Last Christmas, she thoughtfully gave out jars of strawberry jam and plum preserves as presents.

Now, her children are following in her footsteps and joining her in this culinary adventure.

During a visit to Lavender Primary School in Ainfield, Catherine shared her passion for cooking with the children and teachers.

She expressed how much her own children enjoy cooking and preparing meals for her.

One day, they even made cheesy pasta together.

Each child had their assigned task, with one stirring the flour, another adding the milk and butter, and others helping with salads and other dishes.

It is no secret that William and Catherine have diverse palates.

They enjoy a wide range of foods, including sushi and curries.

When Catherine was seven months pregnant with Prince George, she had the pleasure of savoring a homemade vegetable dish cooked by an Indian couple, Chan Shingadia and her husband Hash, who ran a spa shop near her Berkshire home at the time.

Catherine has always been a fan of spicy food, but she discovered that William struggled with spices, especially during their royal tour of India.

However, in a recent conversation, William jokingly admitted that he can handle the heat when it comes to spicy food, despite his tendency to sweat profusely.

To accommodate William's spice intolerance, Catherine has learned to adapt her cooking method.

She adds extra spice to her portion of curry after serving William's milder version.

She also mentioned that some of her go-to dishes include curry or teriyaki salmon.

While Catherine excels in cooking delicious meals, she also enjoys making sweet treats for her family.

It has become a tradition for her to stay up late on the eve of her children's birthdays to bake a special cake for them.

She confessed, “I love making the cake.

It's become a bit of a tradition that I stay up till midnight with ridiculous amounts of cake mix and icing, and I make far too much, but I love it.”

Yesterday, Princess Katherine made a stunning appearance at Sabby's Corner, a baby bank in Barnet.

She was there to launch an initiative from the Royal Foundation Center for Early Childhood.

Sabby's Corner aims to support families with young children in need across Barnet, Hertfordshire, and London, particularly during the Christmas season.

Baby banks like this provide essential assistance to families facing various challenges.