Mexican Restaurant Owner Exposes Meghan’s False Pregnancy Claims, Refutes Fajitas Indulgence During Birth

In a surprising turn of events, the owner of a Mexican restaurant has come forward to debunk Meghan Markle's claims about her pregnancy and the indulgence of fajitas during the birth of her child.

The Duchess of Sussex and Prince Harry recently shared their birth story, emphasizing the ease and tranquility they experienced during this momentous occasion.

According to the royal couple, being away from the chaos and stress of the UK made the birthing process slightly easier.

They expressed their joy at not having to worry about timing protocols or hordes of journalists waiting at the front gate.

Instead, they drove calmly to the hospital, where their bodyguards provided them with sustenance.

On this particular occasion, Meghan and Harry's bodyguards went above and beyond by bringing them burgers and fries from the popular fast-food chain In-N-Out, as well as fajitas from a local Mexican restaurant.

The couple reveled in the joy and love that filled the hospital room as they savored their meal.

However, our investigative reporter delved deeper into this claim and discovered some discrepancies.

It turns out that Megan and Harry have been regular patrons of a Mexican restaurant called Corazón Coquina, located at 38 West Victoria Street, Unit 122 Santa Barbara.

This establishment is conveniently situated just a five-minute drive from Santa Barbara Cottage Hospital, the very hospital where Meghan gave birth.

The restaurant owner, however, refuted the couple's assertion that they purchased fajitas on the day of the birth.

On June 4th, 2021, the restaurant was closed for renovations, making it impossible for Meghan and Harry to have obtained fajitas from there.

Moreover, the idea that a woman about to give birth would be allowed to consume such greasy food seems highly unlikely.

The staff and owner of the restaurant would undoubtedly remember such a significant event.

A resident of Montecito, the area where Meghan and Harry reside, also expressed skepticism about the couple's claims.

Drawing from personal experience and conversations with friends and relatives, they highlighted the strict dietary restrictions imposed by hospitals during labor.

Typically, laboring mothers are only allowed to consume ice chips to avoid complications under anesthesia or while pushing.

This precautionary measure helps prevent incidents such as aspirating vomit or experiencing nausea during labor.

While recent medical journals mention the allowance of clear liquids like popsicles or applesauce during long labors, there is no mention of indulging in Mexican cuisine.

It seems highly unlikely that upscale establishments would bend the rules to that extent.

Personal anecdotes further reinforce the notion that even in more relaxed birthing environments, food intake is kept to a minimum for safety reasons.

The midwife attending one mother's birth shared that while she allows her patients to bring their desired food, they typically opt for light options.

Fluids and glucose are essential for the woman's needs, as her digestive system slows down while other bodily functions intensify.

In conclusion, the claims made by Meghan Markle and Prince Harry regarding indulging in fajitas during the birth of their child have come under scrutiny.

The owner of the Mexican restaurant mentioned by the couple has refuted their account, as the establishment was closed for renovations on the day in question.

Additionally, medical professionals and personal experiences indicate that consuming heavy or greasy foods during labor is highly improbable due to safety concerns.